Gobi Newsletter

Wanted pastry cook Job Description: 6 day work week. AM or PM shift. You will be assigned to Gobi’s central kitchen You will work with the head chef to complete various pastry production. Requirements: Minimum 3 years experience in a well known patisserie Culinary Diploma in pastry in a Singapore, French or Japanese accredited school Introduction to Gobi. Gobi Group is Lifvation’s F&B arm comprising of Gobi Desserts, Gobi Cakes and other brands. Gobi is founded by Chef Gobi in 2004. Gobi is locally owned and has garnered numerous accolaades. Gobi Group’ central kitchen is on a 2500 square foot premise with two professional kitchen and a staging area. There is a walkin interview every Thursday at 7pm by invitation only. Apply online: www.gobi.com.sg

Join us. Part time / full timer servers. 6.30-12SGD per hour depending on experience Pastry Cook wanted. Full time preferred / part time possible. Mom’s with love of baking highly encouraged. Apply online Gobi.com.sg walkin intereviews every thursday 7pm, 350 Joo Chiat Road Singapore 427598 About Gobi. Gobi Group comprise of Gobi Desserts, Gobi Cakes, Brewbaga and other brands vested into the group by Lifvation F&B. Gobi’s central kitchen occupies a 2500 square feet premise with two professional kitchens (cold & hot). Gobi Group is helmed by Chef Gobi.